Tennessee Whiskey Chicken Wings

Ingredients:
- Chicken wings (drums and flats)
- Allegro Marinade Tennessee Whiskey (marinade)
- Allegro Marinade Sweet Heat (dry rub)
- Optional: salt, pepper, garlic powder, smoked paprika

Steps:
1. Pat wings dry. Season lightly with salt, pepper, garlic powder, and smoked paprika.
2. Marinate wings in Allegro MarinadeTennessee Whiskey for at least 30–60 minutes (longer for deeper flavor).
3. Preheat air fryer to 400°F (200°C).
4. Air fry wings in batches 20–25 minutes, shaking halfway, until crisp and cooked through.
5. Toss hot wings in Allegro Marinade Sweet Heat dry rub until evenly coated.
6. Serve with celery, carrots, and ranch or blue cheese dressing.

Thanks to Josh at Axelband Kitchen for this recipe!