Karin’s Simple Roasted Chicken
Very easy and simple recipe
- 1 Labelle Patrimoine Chicken
- Salt and black pepper to taste
Preheat oven to 350 degrees F (175 degrees C).
Place chicken in a roasting pan, and season generously inside and out with salt and pepper.
Bake uncovered 1 hour and 15 minutes in the preheated oven, to a minimum internal temperature of 180 degrees F (82 degrees C).
Allow to rest about 30 minutes before serving.